SOKOINE UNIVERSITY OF AGRICULTURE
DEPT OF FOOD TECHNOLOGY, NUTRITION AND CONSUMER SCIENCES
HN 205: DESIGNING NUTRITION PROGRAMMES
ASSIGNMENTS 2018/9.
1.Review Nutrition programmes/projects that have been implemented in Tanzania in the last ten (10) years showing:
Areas of implementation
Goals of the programme
Target groups
Funding agencies
Achievements
2.With the hypothetical project of your choice, develop the Logical Framework Matrix (LFM) for that project.
